Premium Beef Summer Sausage is a cured sausage made from our Premium Beef. It’s called “summer sausage” because it can be stored without refrigeration, making it a popular choice for picnics and outdoor activities during the summer months.
The beef is seasoned with a variety of spices, which can include garlic, mustard seeds, and black pepper, among others. Our Premium Beef Summer Sausage is then cured, smoked, and fermented, which gives it a distinctive tangy flavor, firm in texture, and allowing it to be easily sliced and served on crackers or with cheese. Perfect for your charcuterie boards!